Menu
Our Menu
Appetizers
Cheese Sticks $15.99
Deep-fried sticks of mozzarella cheese served with marinara sauce.
Fried Calamari $11.15
Deep-fried squid served with a side of lemon wedges and marinara sauce.
Entrees
Grilled Salmon $10.55
Fresh Atlantic salmon, marinated in lemon, garlic and olive oil, grilled to perfection and served with roasted vegetables and mashed potatoes.
Spaghetti Bolognese $7.85
Homemade spaghetti with a hearty meat sauce made with ground beef, tomato sauce, onions, and garlic, topped with fresh Parmesan cheese and served with garlic bread.
Desserts
Red Velvet Cake $6.99
Moist layers of red velvet cake with a hint of cocoa, topped with cream cheese frosting and decorated with red velvet cake crumbs.
Tiramisu $7.99
Layers of espresso-dipped ladyfingers and mascarpone cream, finished with a dusting of cocoa powder.
Drinks
Margarita $5.99
A classic cocktail made with tequila, lime juice, and orange liqueur, typically served in a salt-rimmed glass. Can be served on the rocks or blended with ice for a frozen version. Variations may include fruit flavors such as strawberry or mango. Often paired with Mexican or Tex-Mex cuisine.
Old Fashioned $10.85
A traditional whiskey cocktail made with sugar, bitters, and a citrus peel, typically garnished with a cherry and orange slice. Can be made with bourbon or rye whiskey, and variations may include other types of spirits such as brandy or rum. Served over ice or straight up in a chilled glass. Often considered a classic or "vintage" drink option.